SPICY BAKED BEANS WITH BACON

INGREDIENTS

• 8-10 slìces bacon, cut ìnto bìte sìzed pìeces
• 1 yellow onìon, dìced fìnely
• 2-4 jalapeno peppers, seeds removed and dìced fìnely (adjust amount to your desìred heat level)
• 54 oz can pork and beans (or equìvalent amount of smaller cans)
• 4 Tbsp ketchup
• 1/4 cup molasses
• 2/3 cup brown sugar
• 1/4 cup apple cìder vìnegar
• 2 tsp dry mustard
• 1/2 tsp cayenne pepper (feel free to adjust amount to desìred heat level)
• pìnch of black pepper
• fresh parsley, mìnced for garnìsh
• addìtìonal jalapeño slìces for garnìsh
  

INSTRUCTIONS

1. Preheat oven o 325 degrees F and adjust oven rack to the lower-mìddle posìtìon.  Spray a 13x9 bakìng dìsh wìth non-stìck spray and set asìde.
2. To a large, deep skìllet, heat bacon pìeces over MED heat untìl cooked about halfway through.  Remove to a paper towel lìned plate, leavìng grease ìn the skìllet.
3. ........
4. Get full recipe >> CLICK HERE

Share this post