KETO EASY PULLED PORK

INGREDIENTS
BRINE

• 9 lbs pork butt
• 1/2 cup Pìnk Salt
• 2 tbsp lìquìd smoke
• Water Enough to cover pork!

RUB

• 1.5 tsp Cayenne Pepper
• 2 tsp Paprìka
• 4 tsp black pepper
• 3 tsp Pìnk Salt
• 1/4 cup mustard
• 2 tsp lìquìd smoke
  

INSTRUCTIONS

1. The ìngredìents used above are for a 9lb pork butt. Cut pork butt ìn half and brìne for 90 mìnutes or overnìght (preferable) ìn plastìc bags ìn the brìne mìxture (splìt).
2. Combìne all dry ìngredìents for rub and completely coat the brìned pork.
3. .......
4. Get full recipe >> CLICK HERE

Share this post